Do you know the odour concentration of your operations?

The Telepszagtalanítás team has been successfully controlling odours in agriculture, the food industry, livestock farming and various industrial sectors for 20 years. Thanks to our odour control technology, used worldwide, we have helped many companies across a wide range of sectors control unpleasant odours, and even dust, arising from their operations.

To understand what makes an odour control technology work, it is worth first being clear about what it means when an odour is strongly perceptible, and how odour intensity can be measured.

What does odour concentration actually mean?

Before looking at the real challenges of odour control, it is worth clarifying a basic concept: what is odour concentration?

Odour concentration indicates how many odour units are contained in 1 cubic metre of gas containing odorous substances under standard conditions. Its unit is odour units per cubic metre (OU/m³). This value gives an objective measure of what the human nose often already perceives as unbearable.

Our measurements across various industrial and agricultural activities have clearly shown where the heaviest odour loads occur. Based on many years of experience and our odour measurement records, we can state clearly that we have measured exceptionally high odour concentrations in the following areas:

• protein processing plants,

• the immediate vicinity of livestock farms,

• composting facilities.

In protein processing, odour concentration can reach as much as 100,000 OU/m³, which is not only a nuisance but, in the long term, unacceptable for the surroundings.

A simple method

The key to our success is that we always design our odour control technology for the specific industry, the specific problem and the individual needs of each company, using the existing infrastructure and adapting it to the requirements and possibilities of the site or plant.

We use our fixed odour control systems for permanent odour problems. Our custom-designed, permanently installed systems, tailored to the specific plant or farm, can even be mounted on fences or on existing ventilation systems.

Our mobile odour control unit was developed to handle odour sources that change location or are seasonal. Its great advantage is that it can be used at different points depending on the season, is not tied to one location, and can easily be run from mains water or a tank.

With Telepszagtalanítás, any odour source can be neutralised successfully, both outdoors and in enclosed spaces, with continuous control and cost-effective operation. We always subject our technology and the operation of our equipment to official olfactometric measurements, providing accurate data to our partners and, where necessary, to the authorities.

Our work is recognised not only by our partners but also by professional awards: we won 2nd prize in the "Product Award for Hungarian Livestock Farming" competition and won the MagyarBrands Innovative Brand award twice in a row.

Our mission and goal is for local residents and agricultural and industrial producers to live and work side by side in peace, so that bad odours no longer cause problems for anyone.

Ask about our measurement results, or get in touch if you are struggling with an odour problem!